Our menu.

Breakfast

Spanish Eggs $15.5

Eggs baked in house made Napoli sauce with chorizo

Smashed avocado $15.5

Mushroom, chorizo, avocado, rocket and feta on toast.

+ add a poached egg $2

Eggs Benedict $14

Two poached eggs, fried ham with hollandaise

Eggs Florentine $13.9

Two poached eggs, sautéed spinach with hollandaise

Eggs Royal $16.9

Two poached eggs, smoked salmon with hollandaise

YIA YIA's Eggs $13.5

Greek style homemade baked beans, served with two poached eggs and crusty bread

Fruit toast $7.5

Hot toast with melted butter

French toast $13.5

Banana, with maple syrup

Eggs your way $8.5

Two eggs on toast, fried, scrambled or poached

Extras

egg, tomato, spinach $4 / chorizo, mushrooms, GF bread, avocado, bacon, halloumi $4.5 / smoked salmon $5

Lunch

Smoked salmon $15.5

Smoked salmon on toast with lettuce, cream cheese, avocado and capers

Grilled chicken salad $17.5

Herb grilled chicken with avocado and garden salad

Lemon pepper fried calamari $17.5

Served with salad and aioli

Greek beef salad $17.5

Char grilled beef with a garden salad

Fries $7

Served with sauce

Lunch kitchen closes at 2pm

Drinks

Tea $4.9

Earl Grey, English Breakfast, Green, Lemongrass and ginger, Chamomile, Chai

Milkshakes $4.9

Chocolate, Strawberry, Vanilla, Blue Heaven, Caramel

Regular Large Coffee $3.9 / $4.9

Latte, Mocha, Cappuccino, Flat White, Long Black

Iced Latte $4.5

Iced Coffee $5

Affogato $5.7

Frappe $5

Greek coffee 3.5

Freddo Espresso 5.5

Freddo Espresso 6.5

Extra shot $0.5

Special milk $0.5

Caramel, Hazelnut, Vanilla $0.5

Beer

Asahi, Corona, Peroni, Coopers, Stella $8.5

Wine

Local and international selections $10.5